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restaurant in acapulco, guerrero, mexico
Restaurant Ika Tako
acapulco, guerrero, mexico
- • Shrimp Mulatas
- Picaditas with Shrimps and Pasilla sauce
- • Squid Fingers
- With hot sauce
- • Tamadona
- Shrimp, Mushroom, Onion, Bacon and baked
Cheese, a taste of Garlic
- • Marinero
- Shrimp, Octopus, Squid, Pepper, Onion and
baked Cheese, a taste of Garlic
- • Maritako
- Shrimp, Spinach, Bacon, Chipotle chili and
baked Cheese
- • Takabraia'n
- Octopus, Shrimps, Squid, Crab, Pepper,
Onion, Crab fish with some Cheese and Hot sausage
- • Takañon
- Octopus, Shrimps, Squid, Crab, Pepper,
Onion, Sausage and Cheese
- • Zirahuen
- Shrimp, Fish fillet, Spinach, Lemonated;
with baked Cheese and a taste of Garlic
- • Eva
- Shrimp, Ham, Apple, Wine, baked Cheese and
a taste of Butter
- • Takjhumo
- Smoked Oysters, Spinach, Bacon, Chipotle
sausage, a tease of Olive oil
- • Tako Azteca
- Fish fillet Talla style with a taste of
Onion and Cheese
- • Huele-Lolo
- Shrimp, Octopus, Squid, Onion, Huitlacoche
and Cheese
- • Gitano
- Vela Fish Pastor style
- • Sacale Punta
- Octopus and Squid in their ink, with
Onion, a taste of Garlic and baked Cheese
- • Chin-Ga-Que-Dito
- Crab Mexican style with Jalapeño and
baked Cheese, a taste of Garlic
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